Hazel Rose Baking Company

Nestled in Marlboro, New York, the Hazel Rose Baking Company is a delightful, family-owned bakery and breakfast/lunch spot that’s capturing hearts (and stomachs!) with its delicious, from-scratch creations. It’s the kind of place where you can grab a perfectly brewed gourmet coffee alongside a hearty breakfast sandwich or indulge in a slice of decadent cheesecake. They even offer custom cakes and cookies to make any occasion extra sweet.
What makes Hazel Rose special is their dedication to quality and local goodness. They bake everything from scratch, using traditional techniques and the purest ingredients, while supporting local Hudson Valley farms by incorporating a growing array of fresh fruits, berries, and vegetables into their dishes whenever possible. Whether you’re craving a classic pastry or something new and exciting, like their August cheesecake of the month, the “Cookie Monster” – a dreamy cheesecake with cookie dough chunks over an Oreo crust – Hazel Rose promises a warm and welcoming experience, according to their Facebook page.
The Hazel Rose Baking Company, owned by Jordan Polumbo-Murtagh, is a true labor of love, notes My Hudson Valley. Jordan and her husband, Jerry, along with her mother, Cathy, aunt, Jodi, and many other family members, contribute to making the bakery a success. They’ve even got family recipes that are customer favorites, like Papa’s Soup and Cathy’s Chicken Noodle Soup. Hazel Rose goes beyond just delicious food, fostering a warm and inviting atmosphere where customers feel like part of the family, according to a Yelp review. And with plans for adult baking classes with a local winery on the horizon, it’s clear that this Hudson Valley gem will continue to bake up new adventures for its community.