Exceptional ingredients, artfully prepared. Chef Jordan’s sole desire is that everything that arrives at your table at End Cut delights you. To that end – we only use the freshest, finest ingredients masterfully prepared in recipes designed to engage all of your senses.

Located in West Park, New York, End Cut provides an intimate setting, in which to enjoy Chef Jordan’s traditional cuisine. The menu showcases an artful blend of regionally-inspired Italian and French dishes with an emphasis on simplicity & flavor. Our wine list was curated by the famed Master Sommelier Kevin Zraly. From thoughtfully selected wines to the warm hospitality, End Cut continues to set the standards for fine dining in West Park, New York.

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